Thursday, June 23, 2011

Chocolate and Peanut Butter Filled Crescent Rolls

  • 1 tube of crescent rolls
  • Peanut butter
  • Semi sweet chocolate chips

Preheat the oven to 375 degrees. Place the unrolled crescent rolls onto an ungreased cookie sheet. Spread a layer of peanut butter on each triangle; top with chocolate chips.

Roll from the bottom of the triangle to the point. Place in the oven and bake for 10-11 minutes or until golden brown. Remove from the oven and serve while hot. Enjoy.
 
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