Quick Blender Jello

2/3 c. boiling water

1 (3 oz) package Jell-o

8-10 ice cubes

1 (8 oz) container of Cool-whip

1. Place the boiling water in the blender and add the package of Jell-o. Place the lid loosely on your blender. Since you are using boiling water, if you put the lid on tight you could end up with an explosion. Blend for 1 to 2 minutes until the jello is dissolved.
2. Add the ice cubes to the blender ONE at a time. Blend after each addition until the ice is well blended.
3. Add half of the container and cool whip. Blend until combined. Pour Jell-o into desired dish/dishes. then chill until set. the original recipe said 5 minutes but I would plan on at least 30 minutes.
4. Top each serving with a dollop of the remaining cool whip. Serves 6.

This is great on it's own, but I like to add in some fresh or frozen fruit after it sets up a bit as well.

Recipe from {Real Mom Kitchen}