Ingredients
- 1 cup Best Foods mayonnaise
- 1/2 cup buttermilk
- 1/2 teaspoon white vinegar
- 1 teaspoon dried parsley
- 1/8 teaspoon dried dill
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1 1/2 teaspoon dried chives
- 1/8 teaspoon black pepper
- 1/4 teaspoon Lawry's seasoned salt
- 1/8 teaspoon dry mustard
Instructions
- Combine all ingredients in a blender or a bowl and blend or whisk until smooth
- For best results, let chill for 2 hours or more for flavors to intensify. Dressing will also thicken after being stored in the fridge. Store finished dressing in an airtight container in the refrigerator and enjoy within 1 week for best results.
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