Johnny Carino's Itallian Wedge Salad

Posted by on

1/4 of a wedge of crisp iceberg lettuce

Top with:

bacon crumbles

candied pecans

Gorgonzola cheese

diced Granny Smith apples

diced roman tomatoes

Top salad with ranch dressing

How to make Candied Pecans: In a sauce pan on high heat pour ¼ cup of sugar and one full bag f chopped pecans together, stir constantly. You will see the sugar caramelize. Remove from heat. These burn easily so watch them carefully.

Comments

Jesse and Ashley Packer said…
YUM! This is one of my absolute favorites. Can't wait to try it. Also, just wanted to let you know that I made your egg nog bundt cake and it was a hit. Everyone loved it. DELICIOUS!
December 29, 2008
Anonymous said…
The ranch dressing is a garlic ranch at our local Johnny's restaurant - any idea how to put that together as far as ingredient proportions? Also, the apples have lemon juice on them, likely to prevent browning, but it adds wonderful flavor.
May 01, 2010
Anonymous said…
Absolutly love this salad.
December 18, 2010
Anonymous said…
Actually it has garlic ranch.. i make em everyday lol. sorry
September 04, 2011
Anonymous said…
How big is the "one full bag" of chopped pecans??
I buy the costco sized bag.
November 14, 2011
Post a Comment