Friday, April 24, 2009

Chicken Bacon Ranch Pizza


Dough:

1 C. warm water

2 T. melted butter

2 tsp. sugar

Combine in mixer and sprinkle with 1 package yeast.

Let stand 4 minutes. Add 2 1/2 - 3 Cups flour & 1 tsp. salt. Knead in bowl.

Cover and let rise 45 minutes.


TOPPINGS:

3 cloves garlic

1/4 c. olive oil

1/3 c. ranch dressing

2 c. mozzarella cheese, shredded

2 c. cheddar cheese, shredded

1 c. cooked chicken, diced

4 slices bacon, cooked and crumbled


additional options: 1 med. onion, sliced mushrooms, 1 tomato, diced


Mix garlic and olive oil together, brush over the entire pizza dough (even the crust). Spread ranch dressing over the dough. Sprinkle on 3/4 of the cheeses. Layer your toppings, then sprinkle the remaining cheese. Bake @ 400 degrees for approx. 15 minutes, or until the crust is golden brown and the cheese is melted.
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4 comments:

Lori Jolley said...

Oh my! That looks really yummy! I'll have to try this very soon! I love your recipes!

Lauri said...

Looks De-Lish! Thanks for posting it!

Kayla said...

You're recipes are so awesome and family friendly! Thanks!

Alison said...

Oh yum! Can you believe I have all the ingredients in my pantry? Hooray! Making this tonight! Thanks Holly, I LOVE all your recipes!