Skip to main content
![DSC_1478_thumb[1] DSC_1478_thumb[1]](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiOB024h5CGM8_fczy3rkWSQ15W5MrUcnrBe8rf8hfOZi96skXtGBZY57uJ81_45B4-lj1pbhgZBOi4OIOF2f5nzmvq-utBs6Qex13zB61kBBcUHBggY2xyeELiPLcigPsR-T6FLRret7M/?imgmax=800)
Ingredients
- Old Bay Seasoning TM to taste
- 5 pounds new potatoes
- 3 (16 ounce) packages cooked kielbasa sausage, cut into 1 inch pieces
- 8 ears fresh corn, husks and silks removed
- 5 pounds whole crab, broken into pieces
- 4 pounds fresh shrimp, peeled and deveined
- newspapers
Directions
- Heat a large pot of water over an outdoor cooker, or medium-high heat indoors. Add Old Bay Seasoning to taste, and bring to a boil. Add potatoes, and sausage, and cook for about 10 minutes. Add the corn and crab; cook for another 5 minutes, then add the shrimp when everything else is almost done, and cook for another 3 or 4 minutes.
- Drain off the water, and pour the contents out onto a picnic table covered with newspaper. Enjoy!
Comments